Bucaneve
The house specialty is its "tortel" (thin potato cake).
This restaurant has been run by the same family for 15 years and offers a warm, welcoming atmosphere where guests can savour traditional Trentino specialties. All its dishes are created using only Trentino products, in accordance with the strict rules of the Osterie Tipiche Trentine Club. House specialties: "tortel", apple risotto, juniper flavoured deer cutlets.
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